FERME DU HAUT DE SALMON
24 La Sentinelle88340 LE VAL D AJOL
Farm sale of farm cheeses made with raw and whole milk: munsters (PDO), plain and flavored cheeses, fresh and flavored cheeses, faisselles.
Discover our specialties: tomme with Val d'Ajol andouille, "Salmon" and "Carrémenbon".
Producer present on the market in Plombières on Friday morning.
- English
- Animaux interdits
Additional information
- Labels : Vosges Terroir, AOP
- Localisation : In the country, Near a main road, In a Regional Country Park, In the mountains
- Moyens de paiement : Bank and GIRO cheques, Cash